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Spicy apple pie

Cakes
Cook time: 0 min.
Servings: 1

Ingredients for Spicy apple pie

0.5dlCanola oil
1letterBrown baking soda
3Large cooking apples
300gWheat flour
4Eggs
400gBrown sugar

Instructions for Spicy apple pie

To prepare the Spicy apple pie recipe, please follow these instructions:

Turn on the oven at 175 degrees
Peel the apples, remove the kernels and cut the apples into the tern, about 2 times 2 cm.
Mix flour, brown dough, baking soda in a bowl. Turn the apples into the flour mixture.
Stir eggs and oil together in a bowl and turn them together with apples and flour to a uniform dough. It will be a little cool dough.
Bring the dough into a square refractory dish lined with baking paper.ca 30 times 20 cm.
Cover the dish with silver paper and bag the cake for 45 minutes in the middle of the oven. Remove the silver paper and bag the cake for another 30 minutes. Beat with a fork or something else in the cake, if you sit on the cake, cook for longer.
Taste gdot both hot and cold. Serve a little cream of cream to.