Sour and sweet sesame seed sauce

Name: Sour and sweet sesame seed sauce
Yield: 4
Ingredients: ½ Udkernet, peeled, chopped cucumber; 1 tsp Finely chopped ginger; 1 small Fresh, udkernet, minced, mild red chili; 1 tbsp Toasted sesame seeds; 1½ dl Water; 2 tbsp Soy sauce; 3 tbsp Red currant jelly; 4 Sliced scallions

Sauces

Cook time: 0 min.
Servings: 4

Ingredients for Sour and sweet sesame seed sauce

½		Udkernet, peeled, chopped cucumber
1	tsp	Finely chopped ginger
1	small	Fresh, udkernet, minced, mild red chili
1	tbsp	Toasted sesame seeds
1½	dl	Water
2	tbsp	Soy sauce
3	tbsp	Red currant jelly
4		Sliced scallions

Instructions for Sour and sweet sesame seed sauce

To prepare the Sour and sweet sesame seed sauce recipe, please follow these instructions:

Boil red currant jelly, soy sauce, water, ginger and chilli together in a pan, turn down the heat and let simmer for 5 mins.

Stir from time to time.

Add the cucumber, scallions and sesame seeds, stirring.

Take the pan of flared and serve.

Used for duck, chicken or as optional accessories.

Sour and sweet sesame seed sauce

Ingredients for Sour and sweet sesame seed sauce

Instructions for Sour and sweet sesame seed sauce

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