Smoked salmon with shrimps

Name: Smoked salmon with shrimps
Yield: 4
Ingredients: Flutes; Chopped dill; Pepper; Lettuce leaves; Salt; 1 nip Grated lemon rind; 100 g Cream cheese; 150 g Cottage cheese; 150 g Shrimp; 4 Large slices smoked salmon

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Smoked salmon with shrimps

		Flutes
		Chopped dill
		Pepper
		Lettuce leaves
		Salt
1	nip	Grated lemon rind
100	g	Cream cheese
150	g	Cottage cheese
150	g	Shrimp
4		Large slices smoked salmon

Instructions for Smoked salmon with shrimps

To prepare the Smoked salmon with shrimps recipe, please follow these instructions:

Stir cream cheese and cottage cheese together. Chop the prawns and stir in. Taste with salt, pepper, chopped dill and slightly grated lemon peel. Distribute the mass of salmon slices and roll them together over the filling.

Serve the salmon rolls on salad leaves with flute to.

Smoked salmon with shrimps

Ingredients for Smoked salmon with shrimps

Instructions for Smoked salmon with shrimps

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