Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish

Name: Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish
Yield: 4
Ingredients: Feld, lettuce and endive; ½ Lemon; 1 tsp Icing sugar; 2 pcs Mandarins; 2 dl Whipping cream 38%; 26 g Cranberry; 300 g Smoked leg of lamb; 40 g Grated horseradish; 50 g Acacia-honey

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish

		Feld, lettuce and endive
½		Lemon
1	tsp	Icing sugar
2	pcs	Mandarins
2	dl	Whipping cream 38%
26	g	Cranberry
300	g	Smoked leg of lamb
40	g	Grated horseradish
50	g	Acacia-honey

Instructions for Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish

To prepare the Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish recipe, please follow these instructions:

Honey marinated cranberries: Akacien warmed in the bowl in a water bath, then pour on honey pot and tranebærene added. Given a little rehash.
Pull on ice 2 hours at 50 °.

Peberrodsalaten: Cream whipped lightly and grated horseradish, lemon juice, powdered sugar, invert it. Smoked leg of lamb cut into thin slices and are shaped as roses.

Serve on platter, garnish with chicory and feld salad. Server Bread sticks.

Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish

Ingredients for Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish

Instructions for Smoked lamb rose with honey marinated cranberries, mandarin fillets and cream horseradish

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