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Smile eggs in shellfish

Lunch
Cook time: 0 min.
Servings: 1

Ingredients for Smile eggs in shellfish

Lemon
Aromatic vinegar
Very cut dill
1canMussels
1tbspButter
1 1/2dlMoisture from the mussels
100gPeeled Shrimp
3tbspBearnaise sauce (buy a powder, take 3 tablespoons. from and save the rest in a glass jar with screw-on lid in the fridge, nice to have to help with a sauce or soup)
3Chopped tomatoes
4-8Eggs, letkogte in 7 minutes or poached
6-8Norway lobster tails

Instructions for Smile eggs in shellfish

To prepare the Smile eggs in shellfish recipe, please follow these instructions:

Put the eggs in cold water. Bring them to boil and boil for 7 minutes. The wheat is said from the mussels, the chopped tomatoes and the bearnaisesovs powder, whipped together with cream fry, butter and 1 dl of water. Boil, taste well with lemon, vinegar, salt and pepper. Here, first, the raw virgin tail tails cut out of the shells. They cook for 2 minutes in the sauce before meringues and shrimp mixes. Taste well. Serve with the light boiled eggs and very cut dildo. In addition, bread and like a bowl of salad.

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