Small Christmas Wreaths
CakesCook time: 0 min.
Servings: 40 pcs
Servings: 40 pcs
Ingredients for Small Christmas Wreaths
The crack must be of 1 orange | ||
Chopped almonds | ||
a little | Cardamom | |
Tesukker | ||
1 | dl | Lukewarm milk |
100 | g | Finely chopped raisins |
100 | g | Finely chopped sukat |
2 | Eggs | |
200 | g | Butter or margarine |
50 | g | Yeast |
50 | g | Sugar |
500 | g | Wheat flour |
Instructions for Small Christmas Wreaths
To prepare the Small Christmas Wreaths recipe, please follow these instructions:
Stir the yeast into the milk. Then add the other ingredients, and the whole thing is mixed well. Rolled out to bars. Is split into about 40 pieces, which are shaped like wreaths. Brushed with egg and soaked in a mixture of tesukker and chopped almonds. Put on plate and raises to double size.
Bake on the middle oven at 225 degrees C in the Groove about 12 minutes.
Tips:
688
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328