Sildefad
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sildefad
Capers | ||
1 | Red onion | |
2-3 | Hard boiled eggs | |
2-3 | Tomatoes | |
3-4 | Marinated herring fillets |
Instructions for Sildefad
To prepare the Sildefad recipe, please follow these instructions:
Cut herrings into small pieces, and serve them in one dish with egg and tomato finely chopped red onion, capers and both.
Tips:
For herrings can be served with a dressing of sour cream flavored with dill and mustard.
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