Sidé
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Sidé
| Apple vinegar ell. Balsamic vinegar | ||
| Chile | ||
| 1 | Eggplant (salted) | |
| 1 | tbsp | Paprika |
| 1 | can | Tomatoes |
| 2 | Onion | |
| 2 | Red Peppers | |
| 4 | clove | Garlic |
Instructions for Sidé
To prepare the Sidé recipe, please follow these instructions:
Vegetables cut into big cubes and sauté over high heat for 10 minutes. Or large pieces of Eggplant and whole grilled peppers. Garlic, chille and then add tomato. It all blended and season with salt, pepper and vinegar. It tastes surprisingly good. Can be eaten with spicy food. Chermoula marinated in chilli sauce URF.eks. and tossed in a mixture of sesame seeds and bread crumbs, along with potato wedges, in oven.
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