Seasoned vegetable pot

Ingredients for Seasoned vegetable pot

Instructions for Seasoned vegetable pot

To prepare the Seasoned vegetable pot recipe, please follow these instructions:

Peel the cabbage beetle and potatoes and cut them into small terns. Arrow went and chop it fine. Chop the whipped cream well. Saute onions and garlic in a pan of oil and add vegetables and spices. Turn around and let it slip 3-5 minutes. Sprinkle with apple cheese, add raisins and simmer for 10 minutes. Add the thinned spinach and allow the dish to boil for approx. 5 minutes more. Season with salt and pepper and server with the chosen accessory

tips:
Remember that dishes with spinach should not be reheated.