Scones (Microwave)

Name: Scones (Microwave)
Yield: 1 portion(s)
Ingredients: 1 Eggs; 1 dl Oat bran; 1 dl Milk; 1/2 tsp Salt; 2 tsp Baking soda; 3 dl Wheat flour; 75 g Margarine

Cakes

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Scones (Microwave)

1		Eggs
1	dl	Oat bran
1	dl	Milk
1/2	tsp	Salt
2	tsp	Baking soda
3	dl	Wheat flour
75	g	Margarine

Instructions for Scones (Microwave)

To prepare the Scones (Microwave) recipe, please follow these instructions:

This recipe is based on microwave with power of 1000W. Mix flour, oat bran, salt and baking soda. Crumble the margarine therein. The dough is stirred together with the milk and the egg and easily kneaded. With some extra flour. Tap the dough into a large flat bowl on a messy table. Put the dough on a clean, combined dish. Cut the ball through 5 to 6 pieces. Bake at full power for 5 min. Rests for 2 minutes. On bakers.

Scones (Microwave)

Ingredients for Scones (Microwave)

Instructions for Scones (Microwave)

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