Salmon with melted cheese
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Salmon with melted cheese
| A little paprika powder | ||
| 4 | Good slices cheddar cheese | |
| 4 | slices | Good bread |
| 4 | slices | Fried salmon (a) 150 g |
| 50 | g | Pikantost |
Instructions for Salmon with melted cheese
To prepare the Salmon with melted cheese recipe, please follow these instructions:
The salmon slices are golden and crispy in butter on a hot forehead. The bread slices are lubricated with the spicy cheese. Place the salmon slices on the bread slices, place the cheese slices and sprinkle with peppers. Stir under grill for 3 - 5 minutes, or until the salmon is hot and the cheese is melted.
A mixed green salad is served here.
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