Salmon pie

Name: Salmon pie
Yield: 6
Ingredients: Fresh spinach; Pepper; 0.5 tsp Salt; 1 tbsp Olive oil; 1 pinch Grated nutmeg; 2 Eggs; 2 dl Wheat flour; 2 dl Ymer; 2.5 dl Whipped cream; 400 Salmon; 500 g Chopped spinach

Appetizers

Cook time: 0 min.
Servings: 6

Ingredients for Salmon pie

		Fresh spinach
		Pepper
0.5	tsp	Salt
1	tbsp	Olive oil
1	pinch	Grated nutmeg
2		Eggs
2	dl	Wheat flour
2	dl	Ymer
2.5	dl	Whipped cream
400		Salmon
500	g	Chopped spinach

Instructions for Salmon pie

To prepare the Salmon pie recipe, please follow these instructions:

Steamed spinach, cream, Horseradish and it boils into the enjoys a creamy texture. Add nutmeg and season with salt and pepper.

Eggs, curdled milk, flour, salt and oil are mixed and the dough bake to 6-8 pancakes.

The pancakes stacked with salmon and stewed spinach as a layer cake. Garnish with fresh spinach leaves and small pieces of salmon.

Salmon pie

Ingredients for Salmon pie

Instructions for Salmon pie

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