Salad with walnuts

Name: Salad with walnuts
Yield: 2
Ingredients: optional A dash of finely chopped garlic; Pepper; Salt; Sugar; 0.5 Iceberg-lettuce; 1 package Frozen haricots verts; 1 tbsp Water; 1 tbsp Wine vinegar like balsamic vinegar; 2 tbsp Olive oil; 8 Walnut kernels

Salads

Cook time: 0 min.
Servings: 2

Ingredients for Salad with walnuts

	optional	A dash of finely chopped garlic
		Pepper
		Salt
		Sugar
0.5		Iceberg-lettuce
1	package	Frozen haricots verts
1	tbsp	Water
1	tbsp	Wine vinegar like balsamic vinegar
2	tbsp	Olive oil
8		Walnut kernels

Instructions for Salad with walnuts

To prepare the Salad with walnuts recipe, please follow these instructions:

Break off the crunchy lettuce leaves into smaller pieces and arrange them on a large platter. Put the haricots verts and Walnut kernels on top of the salad.

Shake the ingredients for the dressing together in a bottle and drip it over the salad just before serving. Let the rest of the dressing result with on the table.

Salad with walnuts

Ingredients for Salad with walnuts

Instructions for Salad with walnuts

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