Roskilde pot (easy)

Ingredients for Roskilde pot (easy)

Instructions for Roskilde pot (easy)

To prepare the Roskilde pot (easy) recipe, please follow these instructions:

Bring tomato, corn and beans to a pan and bring to a boil. Remember to get all the water from the cans and add water if it starts to burn.

Cut the rice bag and pour rice into the pan.

Add well with spices and flavors.

Let the dish boil under cover for 20-35 min. Until the rice is finished. Add some water along the way if there is not enough water in the pot.

Add the cinnamon with peas and carrots and boil approx. 5 min. more.

Remove the pan from the heat and leave it under the lid for approx. 5 min.

tips:
Can also be made with pasta. If you do not like the "scratched festival" model, please drop the dill vegetables and use fresh as you wish. The cut white cabbage gives it a good fill. Spiced cheese on top and a flute on the side is not quite out of the way :)