Risotto 03
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Risotto 03
Pepper | ||
Salt | ||
0.5 | tsp | Curry |
0.5 | Paprika | |
1 | tbsp | Tomato puree |
100 | g | Bacon |
2 | dl | Rice must be solve rice (about 160 g.) |
2.5 | tbsp | Butter, margarine or oil |
2-3 | Onion | |
300 | g | Sausages |
4 | dl | Chicken broth (cube + water) |
Instructions for Risotto 03
To prepare the Risotto 03 recipe, please follow these instructions:
Svite onion and bacon in a little fedtsof along with karyen, add the tomato paste and paprika, rice came in and those with a small moment svite, remember to touch in it all the time while things get svitset.
Pour buillonterning and water, salt and pepper, and let the rice boil on low heat about 20 minutes. Stir once in a while, until it is completely finished.
Pøserne cut into pieces came in,
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