Rich and easy lasagna

Ingredients for Rich and easy lasagna

Instructions for Rich and easy lasagna

To prepare the Rich and easy lasagna recipe, please follow these instructions:

Put all the ingredients in front and make sure you have a nice glass of wine to enjoy when preparing.
Chop the onions. It does not have to be particularly nice.

Heat the baking soda and mix some oil so that the temperature can be quite high.
Sweat lie and champingions.
Undecision is added to cajunmix. A few teaspoons.
The beef meat is added and switched with.
Add a teaspoon cumin and salt / pepper.
Taco and pizza sauce are added.
Spinach leaves, bacon and finally cremefine are added.
This part takes about ten minutes and is completed.

A fizzy dish is lubricated and the mixture poured into, then lasagna plates and mornay sauce, and the cumin over each layer. This is repeated as it is now mixed.
Finally, lasagne plates are laid over. They are covered with mornay sauce with cumin sauce. Heather is covered by rasp and finally covered the whole of the fried cheese.

The oven is preheated to 185 degrees. Then the dish gets 35 minutes, but ends with five minutes under the grill, so the cheese is crispy.
The result set is a rich lasagne that, without being too strong, provides a balanced sharpness at the back of the mouth. Even discerning teenagers are delighted.
Bon appetite.