Rice with curry and pepper
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Rice with curry and pepper
Caryennepeber | ||
Turmeric | ||
Curry | ||
Oil for frying | ||
1 | Bouillon cube | |
1 | Minced bell pepper (red or green) | |
1 | Onion | |
3 | dl | Rice (e.g., basmati) |
5 | dl | Water |
Instructions for Rice with curry and pepper
To prepare the Rice with curry and pepper recipe, please follow these instructions:
The sweat slipped into the oil on the forehead until it is clear.
Add curry, turmeric and caryenne pepper.
Add chopped pepper and season for one minute.
Add 5 dl. Water and 1 brothel.
When boiling the water add the rice and boil it after the cooking instructions on the rice bag (10-12 min.).
tips:
Several spices can be added to taste as more / other chopped vegetables can be used.
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