Rice and corn salad

Name: Rice and corn salad
Yield: 4
Ingredients: Pepper; Salt; 0.5 Iceberg lettuce; 1 tbsp Lemon juice; 1 Red bell pepper; 1 tsp Soy sauce; 1 tbsp Wine vinegar; 3 dl Cooked rice; 3 dl Corn; 3 Tomatoes; 4 tbsp Oil

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Rice and corn salad

		Pepper
		Salt
0.5		Iceberg lettuce
1	tbsp	Lemon juice
1		Red bell pepper
1	tsp	Soy sauce
1	tbsp	Wine vinegar
3	dl	Cooked rice
3	dl	Corn
3		Tomatoes
4	tbsp	Oil

Instructions for Rice and corn salad

To prepare the Rice and corn salad recipe, please follow these instructions:

Cut the tomatoes into cubes. Cut the peppers and the iceberg into strips. Mix it with rice and corn. Mix together and pour the dressing over the salad.

Rice and corn salad

Ingredients for Rice and corn salad

Instructions for Rice and corn salad

Recipe categories