Ribs Muffins

Name: Ribs Muffins
Yield: 12 pcs
Ingredients: 0.25 tsp Salt; 1 tsp Vanilla sugar; 150 g Ribs, fresh; 2 Eggs; 2 tsp Baking soda; 2.5 dl Brown sugar; 2.5 dl Whole milk; 225 g Wheat flour; 50 g Butter

Cakes in form

Cook time: 0 min.
Servings: 12 pcs

Ingredients for Ribs Muffins

0.25	tsp	Salt
1	tsp	Vanilla sugar
150	g	Ribs, fresh
2		Eggs
2	tsp	Baking soda
2.5	dl	Brown sugar
2.5	dl	Whole milk
225	g	Wheat flour
50	g	Butter

Instructions for Ribs Muffins

To prepare the Ribs Muffins recipe, please follow these instructions:

Whip egg, milk and salt.

Mix all dry ingredients and stir them in the egg mixture.

Melt the grease and stir in the dough. Turn the bearers in.

Distribute the dough into the muffin so that they are no more than 3/4 full.

Bake in the oven at 200 degrees C. alm. Oven for approx. 20 minutes.

Ribs Muffins

Ingredients for Ribs Muffins

Instructions for Ribs Muffins

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