Raunchy kvarkret with ham (Roaster)

Ingredients for Raunchy kvarkret with ham (Roaster)

Instructions for Raunchy kvarkret with ham (Roaster)

To prepare the Raunchy kvarkret with ham (Roaster) recipe, please follow these instructions:

Stir in the softened fat together with the egg yolks, Quark and milk. Semuljen came in and then small ham cubes. Squeeze garlic juice in the batter and flavor it with salt and paprika. Turn finally the stiftpiskede egg whites into the batter and got it in the gennemfugtede roaster that is greased with half-melted butter and sprinkled with breadcrumbs. Strew bread crumbs on the dough and put some butter blobs on. Behind the gratinen ca. 1 hour at 200 degrees. Is gratinen not been sufficient Brown during baking, the lid can be removed, the cheese sprinkled on, and the can after Brown by strong heat or under grill. It must not be too dark, so the cheese doesn't taste good. Eat green salad.