Rainbow cake
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Rainbow cake
| optional | Food coloring | |
| 2.5 | dl | Milk |
| 250 | g | Margerine |
| 250 | g | Sugar |
| 3 | Eggs | |
| 375 | g | Wheat flour |
| 4 | tsp | Baking soda |
| 4 | tbsp | Almond license |
| 4 | tbsp | Vaniliesukker |
Instructions for Rainbow cake
To prepare the Rainbow cake recipe, please follow these instructions:
Eggs and sugar mix into an airy eggshell.
The melted margerine is poured in
The rest is mixed in
Bake on the bottom groove
At 150 degrees for 1 hour
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