RabbitFricadels III
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for RabbitFricadels III
Pepper | ||
Salt | ||
1 | clove | Garlic |
1 | large | Onion |
2 | Eggs | |
200 | g | Pork sausage meat |
3-4 | tbsp | Flour |
3-4 | dl | Soup or broth |
500-600 | g | Chopped rabbit meat |
Instructions for RabbitFricadels III
To prepare the RabbitFricadels III recipe, please follow these instructions:
The meat was kneaded together in a bowl with the other ingredients, it all stirred together, add any. More wet.
Butter / margarine is melted until it has a golden brown color. The fry plates are shaped with a spoon, dipped in the hot fat, and fry with too high heat approx. 5 min. on every side.
Served with various accessories such as: Stewed cauliflower, stewed cabbage, stewed cabbage, or raw potatoes with green salad.
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