Pumpkin Soup with chicken
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pumpkin Soup with chicken
| Fresh coriander | ||
| Pepper | ||
| Salt | ||
| 0.5 | tsp | Curry |
| 1 | Fresh chili | |
| 1 | clove | Garlic |
| 1 | Onion | |
| 1 | tbsp | Oil |
| 10 | dl | Chicken broth |
| 25 | g | Fresh ginger |
| 4 | Chicken breasts without skin and bones | |
| 4 | tbsp | Sour cream 9% |
| 750 | g | Pumpkin |
Instructions for Pumpkin Soup with chicken
To prepare the Pumpkin Soup with chicken recipe, please follow these instructions:
Cut the pumpkin flesh into bite-sized pieces and chicken breasts into strips. Steam both tender in broth. Sauté the finely chopped onion and garlic, fintsnittet chili and grated ginger in oil and add Curry. Tube spice mixture into the soup and season with salt and pepper and fresh coriander. Serve with the bread.
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