Pumpkin pan with tomatoes

Name: Pumpkin pan with tomatoes
Yield: 4
Ingredients: 0.5 dl Oil; 0.5 tsp Rosemary; 0.5 tsp Celery salt; 2 dl Broth; 2 Onion; 5 Tomatoes; 6 dl Pumpkin

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Pumpkin pan with tomatoes

0.5	dl	Oil
0.5	tsp	Rosemary
0.5	tsp	Celery salt
2	dl	Broth
2		Onion
5		Tomatoes
6	dl	Pumpkin

Instructions for Pumpkin pan with tomatoes

To prepare the Pumpkin pan with tomatoes recipe, please follow these instructions:

Peel and remove the seeds out græskarret. Cut the tomatoes and onion into small pieces. Simmer in a little oil. Add the broth and spices and let it cook for 10-15 minutes. Serve with rice.

Pumpkin pan with tomatoes

Ingredients for Pumpkin pan with tomatoes

Instructions for Pumpkin pan with tomatoes

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