Potatoes with egg and grated cheese

Name: Potatoes with egg and grated cheese
Yield: 4
Ingredients: Pepper; Parsley; Salt; 2 tbsp Chopped onion; 25+25 g Margarine; 3 Eggs; 3 dl Milk; 3 tbsp Breadcrumbs; 300 g Tomatoes or 1 dl of tomato puree; 50 g Grated cheese; 500 g Potatoes

Sides

Cook time: 0 min.
Servings: 4

Ingredients for Potatoes with egg and grated cheese

		Pepper
		Parsley
		Salt
2	tbsp	Chopped onion
25+25	g	Margarine
3		Eggs
3	dl	Milk
3	tbsp	Breadcrumbs
300	g	Tomatoes or 1 dl of tomato puree
50	g	Grated cheese
500	g	Potatoes

Instructions for Potatoes with egg and grated cheese

To prepare the Potatoes with egg and grated cheese recipe, please follow these instructions:

Butter a gratinfad put half of the potato slices in it Add onion parsley and tomato slices over and dæg everything with the rest of the potato slices.

Whisk the eggs together add milk salt pepper pour this mixture over the potato slices sprinkle the grated cheese on top with breadcrumbs and put the margarine in small blobs.

Bake approx. 1/2 hour in a well heat oven 200

Potatoes with egg and grated cheese

Ingredients for Potatoes with egg and grated cheese

Instructions for Potatoes with egg and grated cheese

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