Potato gratin (Vegans)
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Potato gratin (Vegans)
| 1 | tsp | Veg. bouillon |
| 10 | Potatoes | |
| 2 | Onion | |
| 3-4 | tbsp | Tartex/sandwich-crème |
| 4-5 | dl | Soy/Sesame milk |
Instructions for Potato gratin (Vegans)
To prepare the Potato gratin (Vegans) recipe, please follow these instructions:
Mix 4-5 dl soy / sesame milk with 3-4 tablespoons Tartex / sandwich cream and 1 teaspoon of veg. broth. The raw potatoes and onions are cut into thin slices and laid in a large flat-refractory dish. Pour the liquid over. Bake at 200-225 ° for 30 min.
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