Plaice rolls on green

Ingredients for Plaice rolls on green

Instructions for Plaice rolls on green

To prepare the Plaice rolls on green recipe, please follow these instructions:

Preparation: chop onion, 1 garlic and herbs finely, squeeze limejuice out over them and sprinkle with salt and pepper. Stir it all together in a bowl and favor it over rødspætternes one side. Roll the fillets together into small sausages and put a toothpick in order t keep them together.

Cook potatoes and carrots, so that they are still crunchy. Cut them into slices as the tomatoes, cut the onions into rings. Put it all in a heat-proof dish and squeeze the garlic out of with a 1 decilitre water. Plaice rollers are added on top of the vegetables and put in the oven at 200 degrees fifteen minutes.