Pizza with beef and mozzarella cheese

Ingredients for Pizza with beef and mozzarella cheese

Instructions for Pizza with beef and mozzarella cheese

To prepare the Pizza with beef and mozzarella cheese recipe, please follow these instructions:

The yeast is dissolved in warm water and salt and oil added and the flour is kneaded. The dough raises for 20 minutes a warm place.

The dough is rolled out with a hard hand, and the tomato paste is spread evenly over all. Then spread the spices in addition to the dough and spread the cheese evenly. Finally, the selected fill is filled up (like the what-is-there-now-in-fridge method). Onions, garlic and green / red pepper as well as bacon are always good for a pizza (if you like it).

Finally put the pizza in a preheated oven at 225 degrees C for approx. 12 minutes.