Pickled apricots with chilies and vanilla
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pickled apricots with chilies and vanilla
| 1 | Lime fruit slices | |
| 2 | Red chili split lengthwise and freed from seeds | |
| 2 | Vanilla-pods split lengthwise | |
| 200 | g | Sugar |
| 5 | dl | Water |
| 500 | g | Bright Dried apricots |
Instructions for Pickled apricots with chilies and vanilla
To prepare the Pickled apricots with chilies and vanilla recipe, please follow these instructions:
The ingredients are cooked into jam consistency. Suitable for mould cheeses URf.eks. Brie.
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