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Pasta Danablu

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pasta Danablu

Corn flour jævning
Pepper
Salt
1trayMushroom (small hill)
1bundleSpring onions
1tbspSoy sauce
100gSpaghetti or macaroni
2dlMilk
50gDanablu

Instructions for Pasta Danablu

To prepare the Pasta Danablu recipe, please follow these instructions:

Cut the spring onions into small pieces Clean mushrooms and cut them into quarters Saute scallions and mushrooms in soy sauce. Season with salt and pepper (preferably coarse) add milk and danablu and let it boil for a short Levelled with corn flour and the cooked spaghetti, add and cook with in one minute while stirring. Serve immediately, if necessary. with a little chopped parsley on top.