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Pasta con pancetta e prosciutto

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Pasta con pancetta e prosciutto

Basil
Curry
Oregano
Pepper
Grated cheese
Salt
Spaghetti
1Onion
2pkgBacon
2pkgHam, diced

Instructions for Pasta con pancetta e prosciutto

To prepare the Pasta con pancetta e prosciutto recipe, please follow these instructions:

1) Cook pasta'en as directed on package.

2) Cut the onion and cut the bacon slices into small pieces and fry it, by just over medium-heat, with pepper, Curry, oregano, Basil and a little bit of salt.

3) After it has risen a little, throw you ham, and apologise for on the forehead.

4) after approx. 5 min. is first pasta'en, then the filling from the pan into a greased dish and sprinkled with grated cheese over as needed. Then place the dish in the oven at 200 ° c.

5) the food is ready when the cheese is golden.

Tips:
Complement EVS. with chili and remember that all food must be made "mit gefühl" and not with precision