Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Pasta a la cream sauce

Mains
Cook time: 0 min.
Servings: 2 person(s)

Ingredients for Pasta a la cream sauce

0.5-1tspGrated nutmeg, after owned desire
1cloveGarlic
1Onion
100gGrated Emmenthal cheese
50gButter, melted
lWhipping cream, a little additional damage ikk:)

Instructions for Pasta a la cream sauce

To prepare the Pasta a la cream sauce recipe, please follow these instructions:

Cook pasta & gt; & gt; Al dente & lt; & lt; Together with loose and white-haired.
When the pasta is cooked, pour the water off and the onions are thrown away.
Meanwhile, the butter is melted and the cracked cheese is brought in, along with the cream and the muscaat. Let it all boil for a few minutes so that the sauce has a creamy consistency. Pour the sauce over the pasta and mix well. Velbekommen & lt; 3

tips:
There may be more crying in it. It's all up to you;)