Paprika pot 04
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Paprika pot 04
Rice | ||
1 | tsp | Coarse salt |
1 | tsp | Curry |
1 | tsp | Corn flour cornstarch |
2 | tbsp | Becel liquid original |
2 | tsp | Paprika |
2.5 | dl | Cream fine 7% |
200 | g | Onion |
5 | dl | Water |
500 | g | Ham cubes, raw |
70 | g | Tomato puree. concentrated |
Instructions for Paprika pot 04
To prepare the Paprika pot 04 recipe, please follow these instructions:
saute the Curry in becel add paprika sauté the chopped onion in it until they are shiny and Brown the meat came to add salt, add the tomato puree and water and simmer 1 hour.
smooth with corn flour then add cream, cook up and serve with rice
Tips:
Peel some carrots cut into sticks, if desired cook them one minute and lun garlic baguettes server thereof
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328