Ovnsyltede plums
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Ovnsyltede plums
0.5 | Vanilla pod | |
1 | tsp | Atamon, liquid |
1000 | g | Prune plums |
400 | g | Sugar |
Instructions for Ovnsyltede plums
To prepare the Ovnsyltede plums recipe, please follow these instructions:
Rinse the yolks and dot them deep and close with a fork. Put them layered in a baking pan with sugar. Cover with foil and put them in the middle of the oven at 150 ° in approx. 1 ½-2 hours, the yolks are tender, and the sugar is melted take the yolks out of the oven and immediately Pour the hot pipes in atamon yolks on cleaned the glass and put the lid on
Tips:
Pour the evt. ½ dl cognac or rum in yolks while atamon
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