Orange glaze
Cake add-onsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Orange glaze
| optional | A little grated orange peel as garnish | |
| 3 | tsp | Vanilla sugar |
| 375 | g | Icing sugar |
| 5-6 | tbsp | Orange juice |
| 6 | tbsp | Cocoa |
| 75 | g | Butter |
Instructions for Orange glaze
To prepare the Orange glaze recipe, please follow these instructions:
Melt the butter and stir it with icing sugar, vanilla sugar and cocoa. Stir in orange juice a little at a time to the glaze is thick and creamy. Butter glaze on the cooled cake. Sprinkle, if desired. a little grated orange peel as garnish on the cake.
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