Onion Rings (Onion Rings)
SidesCook time: 0 min.
Servings: 0
Servings: 0
Ingredients for Onion Rings (Onion Rings)
Eggs | ||
Breadcrumbs | ||
Salt | ||
Big onion (so many you feel like) |
Instructions for Onion Rings (Onion Rings)
To prepare the Onion Rings (Onion Rings) recipe, please follow these instructions:
Onions are cut into slices and the largest rings are used. Make rings first in eggs, then in rasp, back in egg and then in rasp. They are frying until golden brown, put on greasy paper and salted. Served and eaten immediately.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328