Old fashioned Beef Fillet with horseradish
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Old fashioned Beef Fillet with horseradish
EVS. Madeira and henkogte | ||
Freshly grated horseradish | ||
Cress | ||
Pepper | ||
Pearl onions to the sauce | ||
Salt | ||
50 | g | Butter |
700 | g | Fillet of beef |
Instructions for Old fashioned Beef Fillet with horseradish
To prepare the Old fashioned Beef Fillet with horseradish recipe, please follow these instructions:
Brown in butter the fillet in the Pan or in a pan. When it is Brown on all sides, put it in the baking pan in a well heated oven. The smear regularly with sky and FRY half an hour's time. The roast is served with a wide strip of fresh grated horseradish and Cress bouquets. Must be extra, so Cook the sauce pan with madeira and henkogte Pearl onions.
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