Oksekødssauté with Sesame

Name: Oksekødssauté with Sesame
Yield: 4 portion(s)
Ingredients: 0.5 dl Soy sauce; 1 tbsp Balsamic vinegar; 1 Dark beer; 1 Red chili; 2 stems Leaf celery; 2 Carrots; 2 tbsp Honey; 2 Red onion; 2 tbsp Sesame seeds; 250 g Mushroom; 3 clove Garlic; 3 tbsp Corn flour; 500 g Beef fillet in strips

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Oksekødssauté with Sesame

0.5	dl	Soy sauce
1	tbsp	Balsamic vinegar
1		Dark beer
1		Red chili
2	stems	Leaf celery
2		Carrots
2	tbsp	Honey
2		Red onion
2	tbsp	Sesame seeds
250	g	Mushroom
3	clove	Garlic
3	tbsp	Corn flour
500	g	Beef fillet in strips

Instructions for Oksekødssauté with Sesame

To prepare the Oksekødssauté with Sesame recipe, please follow these instructions:

Carrots and celery cut into beveled washers. Mushrooms, cut into thick slices and rødløgene in very narrow boats. Garlic and chili chopped fine. All the vegetables Sauté in oil at fairly high heat. Next, add beer, soy sauce, balsamic vinegar and honey. The Court let simmer for a few minutes and smooth the sauce with a little corn flour. Kødstrimlerne Sauté on a separate pan. Turn them with sesame seeds and stir meat in grøntsagsretten. Server Court with jasminris, mango chutney and maybe cherry tomatoes that have been roasted in the pan with some sherry.

Oksekødssauté with Sesame

Ingredients for Oksekødssauté with Sesame

Instructions for Oksekødssauté with Sesame

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