Oil/vinegar dressing (low fat)
DressingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Oil/vinegar dressing (low fat)
| optional | 1 clove crushed garlic | |
| Pepper | ||
| 0.5 | tsp | Salt |
| 0.5-1 | tsp | Sweet mustard |
| 1 | tsp | Oil |
| 1–2 | tsp | Water |
| 2 | tbsp | Vinegar (red wine and white wine-or balsamikoeddike) |
Instructions for Oil/vinegar dressing (low fat)
To prepare the Oil/vinegar dressing (low fat) recipe, please follow these instructions:
Stir all the ingredients together and style dress no cold for it to be served.
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