Nut chicken

Ingredients for Nut chicken

Instructions for Nut chicken

To prepare the Nut chicken recipe, please follow these instructions:

Dry the chicken. Rub it with salt, pepper and pressed garlic. Place it in a pan and pour the milk over so that it covers. Put the lid on and let the chicken Cook for half an hour. Tag it up. Let Chicken cool and share the smaller pieces. Warm the milk again and add the rest of the ingredients except the lemon and coriander leaves. The chili should be chopped finely. Put chicken pieces in and let the Court Cook to the meat is tender. Put the chicken pieces on a platter and splash with lemon. Advantage of the sauce over the meat. Garnish with chopped coriander.

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