Mustard Butter
SidesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Mustard Butter
1 | Egg yolk | |
150-200 | g | Butter |
4 | tbsp | Means strong mustard |
Instructions for Mustard Butter
To prepare the Mustard Butter recipe, please follow these instructions:
Melt the butter, but without altering it will get too hot. Stir the egg yolk with the mustard and whip it into the butter. The butter stiffens easily and must not get too much heat.
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