Mushroom gravy 02
SaucesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Mushroom gravy 02
| Pepper | ||
| Salt | ||
| 1 | tsp | Coriander powder |
| 1 | blob | Butter |
| 250 | g | Mushrooms |
| 4 | dl | Bechamel sauce |
Instructions for Mushroom gravy 02
To prepare the Mushroom gravy 02 recipe, please follow these instructions:
Clean and rinse the mushrooms and dip them dry. Saute them in butter.
Season with cilantro, salt and pepper.
Hot bechamelsovsen through and add the mushrooms.
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