Mushroom Chocolate Cake
CakesCook time: 0 min.
Servings: 10 pcs
Servings: 10 pcs
Ingredients for Mushroom Chocolate Cake
| 1 | dl | Milk |
| 200 | g | Wheat flour |
| 250 | g | Margerine |
| 3 | dl | Boiling water |
| 3-4 | Eggs according to size | |
| 350 | g | Sugar |
| 4 | tsp | Vanijle |
| 4-5 | tsp | Baking soda |
| 8 | tbsp | Cacao |
Instructions for Mushroom Chocolate Cake
To prepare the Mushroom Chocolate Cake recipe, please follow these instructions:
melt margerinen in a pan and it came in a bowl, add milk and eggs.
flour, sugar, vanilla, baking powder and cacao in a second Bowl and mix together. Pour the boiling water and flour Alternately, etc. in the bowl with the egg and it.
Bake in preheated oven at 175 c for about 45 min. (mark with a knitting needle if necessary.)
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