Muffins with fruit

Name: Muffins with fruit
Yield: 16 pcs
Ingredients: Juice of 1 orange and 1 lemon; 1-2 Peeled pears, cut into bite-sized pieces; 140 g Perfect fit; 150 g Wheat flour; 2 tsp Baking soda; 2 cup Oatmeal, or 1 large mug; 2 dl Mini milk; 2 Mashed bananas; 2 Grated apples; 3 Eggs; 50 g Chopped almonds or nuts; 50 g Chopped chocolate my 70%

Cakes in form

Cook time: 0 min.
Servings: 16 pcs

Ingredients for Muffins with fruit

		Juice of 1 orange and 1 lemon
1-2		Peeled pears, cut into bite-sized pieces
140	g	Perfect fit
150	g	Wheat flour
2	tsp	Baking soda
2	cup	Oatmeal, or 1 large mug
2	dl	Mini milk
2		Mashed bananas
2		Grated apples
3		Eggs
50	g	Chopped almonds or nuts
50	g	Chopped chocolate my 70%

Instructions for Muffins with fruit

To prepare the Muffins with fruit recipe, please follow these instructions:

All the dry mixes.
All the wet (including the fruit) is whipped together.
The dry and wet mixes and come in muffin molds, pear pieces come in as little surprises. Bake 15 min at 200 gr.

tips:
If you want them as a chocolate cake, you can just add the dry 4 tbsp of cocoa, to diabetics yourself. without sugar. Can also be baked in sand cake / spring shape, but should have longer baking time 175 gr. For 40 min.

Muffins with fruit

Ingredients for Muffins with fruit

Instructions for Muffins with fruit

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