Mom's chocolate cake II
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Mom's chocolate cake II
Instructions for Mom's chocolate cake II
To prepare the Mom's chocolate cake II recipe, please follow these instructions:
Fat softened (consistency as mayonaise) and stir well with the sugar for a uniform mass, after which the eggs (stirring constantly) are added one at a time.
The remaining ingredients sifted together with the flour, and stir it all into a homogeneous mass, which poured up in a greased baking pan.
The cake is taken out of the roasting pan, and 5 minutes after the on a griddle or grate, and then reversed, glaseres and sprinkled with the grated chocolate.
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