Mashed potatoes au gratin
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Mashed potatoes au gratin
| optional | Nutmeg | |
| Pepper | ||
| Salt | ||
| 0.5 | dl | Whipped cream |
| 0.5 | tsp | Sage, dried |
| 1000 | g | Potatoes |
| 2 | Eggs | |
| 2 | tbsp | Chives, fresh |
| 25 | g | Butter |
Instructions for Mashed potatoes au gratin
To prepare the Mashed potatoes au gratin recipe, please follow these instructions:
The potatoes cut into slices and cooked, then moses.
Add cream, butter, eggs, Sage, salt and pepper, fresh chives and possibly. nutmeg.
place in a heat-proof platter or bowl with butter BLOBs upstairs.
Bake in the middle of the oven for about 20 minutes at 200 degrees c. alm. oven.
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