Mashed potatoes
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Mashed potatoes
| Oil | ||
| Salt | ||
| Sugar | ||
| 0.25 | Eggs | |
| 0.5 | dl | Lukewarm water |
| 1 | dl | Beer |
| 1 | Whipped egg white | |
| 125 | g | Wheat flour |
| 8 | Big mushrooms |
Instructions for Mashed potatoes
To prepare the Mashed potatoes recipe, please follow these instructions:
Orlydej: flour, eggs, beer, water, oil, and salt and sugar whipped together into a smooth dough. Wait 1 hour after which the pinch egg whites are turned in. The dough must be used immediately when whipped whites have been added.
Mashed Mushrooms:
The mushrooms are cleaned and dipped in the finished orlydej. Bake in fry fry (pan with oil) until golden.
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