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Marzipan Mass (Ready Made)

Candy
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Marzipan Mass (Ready Made)

optionalA little potato flour
A little water
250-500gIcing sugar
500gMarzipan mass

Instructions for Marzipan Mass (Ready Made)

To prepare the Marzipan Mass (Ready Made) recipe, please follow these instructions:

You can buy ready made marzipan for Praline depression. This can then be used for Marzipan bread or fruit in the condition in which it is purchased.

Marzipan mass drøjere can be done by adding sifted icing sugar. 500 g. marzipan mass can be kneaded with 250 g. of powdered sugar, or you can take equal parts of marzipan and icing sugar. A little water may be added, so marcipanen is easier to knead. If it hangs in the tables and hands may be using a little potato flour to get it to release.

For the Marzipan, URf.eks. to be overdrawn, you can add the following fruits, all of which must be chopped: Nuts, figs, raisins, dates, Seville oranges, sukat, pickled cherries and must also nougat.