Leek chicken
MainsCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Leek chicken
Lemon juice | ||
Pepper | ||
Parsley | ||
Chives | ||
Salt | ||
Butter | ||
Soy sauce | ||
0.5 | Fresh chicken | |
1 | Vegetable bouillon cube |
Instructions for Leek chicken
To prepare the Leek chicken recipe, please follow these instructions:
Chicken brushed with a little butter, soy sauce, salt and pepper. Fry the chicken in a preheated oven (225 ° C) in ca. 35-40 min. Cut the potatoes into sticks and boil them for 5 cups vegetable broth. After ca. 10 min. Add sliced leek and some finely chopped parsley and season with lemon juice and white pepper. Let the mixture Cook for another 5-10 min. before serving.
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