Large cinnamon nail
CakesCook time: 0 min.
Servings: 16 pcs
Servings: 16 pcs
Ingredients for Large cinnamon nail
1 | Eggs | |
1 | tsp | Salt |
1 | dl | Sugar |
100 | g | Butter (margarine) |
1-2 | tsp | Cardamom |
150 | g | Butter |
3 | tsp | Cinnamon |
5 | dl | Easy milk |
50 | g | Yeast |
8-900 | g | Wheat flour |
Instructions for Large cinnamon nail
To prepare the Large cinnamon nail recipe, please follow these instructions:
Melt the butter yeast salt sugar egg mix in finally the flour knead the dough together and leave for 30-45 min
Knead the dough rolled out the roll rolled together as a roulade cut into about 16 pieces of brush with egg sprinkle with parsley baked at 210 gr approx 15 min
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